Our complimentary three-course gourmet breakfast service begins at 8 a.m. and ends at 9 a.m. in our Dining Room, or outside on the Terrace or Pergola. We begin your morning with our unique “House Blend” coffee. Our Tea Station is available all day and night.
We feature locally grown, organic ingredients whenever possible. Chef Wills attends numerous Farmer’s Markets throughout the week to create sumptuous meals. Our breakfast begins with a fresh fruit dish, followed by freshly baked pastries and a savory entrée that changes daily.
We are happy to accommodate food allergies and special dietary restrictions. Please let us know at the time of booking.
In the late afternoon we serve a tasting of curated Central Coast wines and small plates between 5:30 p.m. and 6:30 p.m. We offer a variety of cheeses, and other appetizers including cured meats and fish, ceviches, olives, crackers and spreads, and during the warmer months specialty pizzas from our outdoor wood-burning oven.
The Canyon Villa . . A Three-course Breakfast, Culinary Immersion Classes, Afternoon Cicchetti, Pizza’s at the Pergola, Sunday Supper, World Class Cuisine
Discover our Tuscan-inspired Dining Experience only for our registered guests at the Villa on the Hill. Enjoy our signature “Cena di Toscana” our fabulous four-course dinner crafted by Chef Wills, Proprietor and world-class Chef. Call for details.
The Winery Series
@ Sunday Wine Hour
Join us for The Winery Series @ Sunday Wine Hour up-close with a local winery presenting their special wines. Immediately following, sit-down to our complimentary signature Sunday Supper with the winery’s ambassador. Enjoy our luxurious accommodations, five-star cuisine and award-winning hospitality. Three-night minimum applies. Please call for details. Blackout dates apply.